Jul
12
We continue to love making pizza. This past weekend we made 2 kinds and both were delicious. We were trying to use up some leftovers from the fridge as well as veer from our norm and the results were lip smacking. Our first pizza had BBQ sauce, cheese, onions, and sliced chicken fingers (we forgot to take a picture before we’d already eaten most of it). The second pizza had honey mustard sauce, cheese, tomatoes, spinach, and bacon. Yummy!
